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	<title>American Food News</title>
	<link>http://americanfood.crockpotrecipeguide.info</link>
	<description>The Latest American Food News</description>
	<pubDate>Thu, 20 Nov 2008 15:49:13 +0000</pubDate>
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		<title>Fast-food joints&#8217; concerns for health hard to swallow - Pittsburgh Tribune-Review</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/20/fast-food-joints-concerns-for-health-hard-to-swallow-pittsburgh-tribune-review/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/20/fast-food-joints-concerns-for-health-hard-to-swallow-pittsburgh-tribune-review/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 15:49:13 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/20/fast-food-joints-concerns-for-health-hard-to-swallow-pittsburgh-tribune-review/</guid>
		<description><![CDATA[



Fast-food joints&#8217; concerns for health hard to swallowPittsburgh Tribune-Review,&#160;PA&#160;- 34 minutes ago&#8230; fathers of fast food is going to start posting calorie counts on its menus at Taco Bell, Pizza Hut, KFC, Long John Silver&#8217;s and A&#38;W All-American Food. &#8230;



Read more here&#8230;
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/1-0&amp;fd=R&amp;url=http://www.pittsburghlive.com/x/pittsburghtrib/news/tribpm/s_599352.html&amp;cid=0&amp;ei=IY8lSZPWKZLgyQSy-PCwAQ&amp;usg=AFQjCNFGYIcniSW2zoVjycU9FMODQurrJg">Fast-food joints&#8217; concerns for health hard to swallow</a><br /><font size="-1"><font color="#6f6f6f">Pittsburgh Tribune-Review,&nbsp;PA&nbsp;-</font> 34 minutes ago</font><br /><font size="-1"><b>&#8230;</b> fathers of fast food is going to start posting calorie counts on its menus at Taco Bell, Pizza Hut, KFC, Long John Silver&#8217;s and A&amp;W All-<b>American Food</b>. <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/1-0&amp;fd=R&amp;url=http://www.pittsburghlive.com/x/pittsburghtrib/news/tribpm/s_599352.html&amp;cid=0&amp;ei=IY8lSZPWKZLgyQSy-PCwAQ&amp;usg=AFQjCNFGYIcniSW2zoVjycU9FMODQurrJg" title="">Read more here&#8230;</a></em></p>
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		<title>Dining Guide 11/20 - Daily Herald</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/20/dining-guide-1120-daily-herald/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/20/dining-guide-1120-daily-herald/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 07:52:10 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/20/dining-guide-1120-daily-herald/</guid>
		<description><![CDATA[



Dining Guide 11/20Daily Herald,&#160;UT&#160;- 26 minutes agoServes American food &#8212; from hamburgers to halibut &#8212; as well as dipped cones and shakes. 798-2257. Burgers Supreme &#8212; 1796 N. University Pkwy., Provo. &#8230;



Read more here&#8230;
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/2-0&amp;fd=R&amp;url=http://www.heraldextra.com/content/view/289193/147/&amp;cid=1272482950&amp;ei=bx0lSbOpNZPKywTjp_WxAQ&amp;usg=AFQjCNHSPgzv_6Qm1GVW-8E2FEtf-4fWog">Dining Guide 11/20</a><br /><font size="-1"><font color="#6f6f6f">Daily Herald,&nbsp;UT&nbsp;-</font> 26 minutes ago</font><br /><font size="-1">Serves <b>American food</b> &#8212; from hamburgers to halibut &#8212; as well as dipped cones and shakes. 798-2257. Burgers Supreme &#8212; 1796 N. University Pkwy., Provo. <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/2-0&amp;fd=R&amp;url=http://www.heraldextra.com/content/view/289193/147/&amp;cid=1272482950&amp;ei=bx0lSbOpNZPKywTjp_WxAQ&amp;usg=AFQjCNHSPgzv_6Qm1GVW-8E2FEtf-4fWog" title="">Read more here&#8230;</a></em></p>
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		<title>First Look: Province - Metromix</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/20/first-look-province-metromix/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/20/first-look-province-metromix/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 06:19:39 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/20/first-look-province-metromix/</guid>
		<description><![CDATA[



First Look: ProvinceMetromix,&#160;IL&#160;- 38 minutes ago&#8220;I wanted to be in a setting where I could do modern American food and use [Latin] flavors as a complement to it—not just have that be the only thing that I &#8230;



Read more here&#8230;
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/2-0&amp;fd=R&amp;url=http://chicago.metromix.com/restaurants/restaurant_review/first-look-province/783026/content&amp;cid=1272463062&amp;ei=igolSbbSNYHI9ATDreW0AQ&amp;usg=AFQjCNEyGpsc7BXsJA5Sy_lhiSyxT8dOMA">First Look: Province</a><br /><font size="-1"><font color="#6f6f6f">Metromix,&nbsp;IL&nbsp;-</font> 38 minutes ago</font><br /><font size="-1">&#8220;I wanted to be in a setting where I could do modern <b>American food</b> and use [Latin] flavors as a complement to it—not just have that be the only thing that I <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/2-0&amp;fd=R&amp;url=http://chicago.metromix.com/restaurants/restaurant_review/first-look-province/783026/content&amp;cid=1272463062&amp;ei=igolSbbSNYHI9ATDreW0AQ&amp;usg=AFQjCNEyGpsc7BXsJA5Sy_lhiSyxT8dOMA" title="">Read more here&#8230;</a></em></p>
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		<title>Little Mexico in Fallbrook - Fallbrook Bonsal Village News</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/20/little-mexico-in-fallbrook-fallbrook-bonsal-village-news/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/20/little-mexico-in-fallbrook-fallbrook-bonsal-village-news/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 06:19:00 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/20/little-mexico-in-fallbrook-fallbrook-bonsal-village-news/</guid>
		<description><![CDATA[Editorials do not necessarily reflect the views of The Fallbrook Village News. Thursday, February 14 th , 2008. Issue 07, Volume 12. I wonder how many citizens of Fallbrook have thought about the number of Hispanic markets in our town. They far &#8230;
Read more here&#8230;
]]></description>
			<content:encoded><![CDATA[<p>Editorials do not necessarily reflect the views of The Fallbrook Village News. Thursday, February 14 th , 2008. Issue 07, Volume 12. I wonder how many citizens of Fallbrook have thought about the number of Hispanic markets in our town. They far &#8230;
<p><em><a href="http://www.thevillagenews.com/story.php?story_id=28367" title="">Read more here&#8230;</a></em></p>
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		<title>International students serve native dishes - Pittsburg Morning Sun</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/20/international-students-serve-native-dishes-pittsburg-morning-sun/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/20/international-students-serve-native-dishes-pittsburg-morning-sun/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 05:14:29 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/20/international-students-serve-native-dishes-pittsburg-morning-sun/</guid>
		<description><![CDATA[



International students serve native dishesPittsburg Morning Sun,&#160;KS&#160;- 14 minutes ago“Our food is different than American food,” Hathah said. “We have a different way of cooking the rice. We have a different way of cooking the chicken. &#8230;



Read more here&#8230;
]]></description>
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/2-0&amp;fd=R&amp;url=http://www.morningsun.net/news/x466662835/International-students-serve-native-dishes&amp;cid=0&amp;ei=oPUkSauAPI3I9ATI3sW9AQ&amp;usg=AFQjCNHv7h7COxZxswnaA64g12P8A3tLEA">International students serve native dishes</a><br /><font size="-1"><font color="#6f6f6f">Pittsburg Morning Sun,&nbsp;KS&nbsp;-</font> 14 minutes ago</font><br /><font size="-1">“Our food is different than <b>American food</b>,” Hathah said. “We have a different way of cooking the rice. We have a different way of cooking the chicken. <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/2-0&amp;fd=R&amp;url=http://www.morningsun.net/news/x466662835/International-students-serve-native-dishes&amp;cid=0&amp;ei=oPUkSauAPI3I9ATI3sW9AQ&amp;usg=AFQjCNHv7h7COxZxswnaA64g12P8A3tLEA" title="">Read more here&#8230;</a></em></p>
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		<title>FDA&#8217;s 1st foreign branch opened - Boston Globe (registration)</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/20/fdas-1st-foreign-branch-opened-boston-globe-registration/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/20/fdas-1st-foreign-branch-opened-boston-globe-registration/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 05:13:58 +0000</pubDate>
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		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/20/fdas-1st-foreign-branch-opened-boston-globe-registration/</guid>
		<description><![CDATA[

Boston Globe (registration)


FDA&#8217;s 1st foreign branch openedBoston Globe (registration),&#160;United States&#160;- 15 minutes ago&#8230; of Agriculture is charged with monitoring the safety of imported meat, poultry, and eggs, which make up about 20 percent of the American food supply. &#8230;



Read more here&#8230;
]]></description>
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<td width="80" align="center" valign="top"><font><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/0i-0&amp;fd=R&amp;url=http://www.boston.com/business/articles/2008/11/20/fdas_1st_foreign_branch_opened&amp;cid=0&amp;ei=oPUkSauAPI3I9ATI3sW9AQ&amp;usg=AFQjCNEc9M3PqkdYFe4xa0JrVffTlOuNmA"><img src="http://news.google.com/news?imgefp=_AgQ6_yMA34J&amp;imgurl=cache.boston.com/resize/bonzai-fba/Globe_Photo/2008/11/19/1227150996_9506/539w.jpg" width="80" height="55" alt="" border="1"><br /><font size="-2">Boston Globe (registration)</font></a></font></td>
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/0-0&amp;fd=R&amp;url=http://www.boston.com/business/articles/2008/11/20/fdas_1st_foreign_branch_opened&amp;cid=0&amp;ei=oPUkSauAPI3I9ATI3sW9AQ&amp;usg=AFQjCNEc9M3PqkdYFe4xa0JrVffTlOuNmA">FDA&#8217;s 1st foreign branch opened</a><br /><font size="-1"><font color="#6f6f6f">Boston Globe (registration),&nbsp;United States&nbsp;-</font> 15 minutes ago</font><br /><font size="-1"><b>&#8230;</b> of Agriculture is charged with monitoring the safety of imported meat, poultry, and eggs, which make up about 20 percent of the <b>American food</b> supply. <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/0-0&amp;fd=R&amp;url=http://www.boston.com/business/articles/2008/11/20/fdas_1st_foreign_branch_opened&amp;cid=0&amp;ei=oPUkSauAPI3I9ATI3sW9AQ&amp;usg=AFQjCNEc9M3PqkdYFe4xa0JrVffTlOuNmA" title="">Read more here&#8230;</a></em></p>
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		<title>FDA approves derma fillers - Grinza</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/19/fda-approves-derma-fillers-grinza/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/19/fda-approves-derma-fillers-grinza/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 02:08:45 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

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		<description><![CDATA[



FDA approves derma fillersGrinza,&#160;NY&#160;- 39 minutes agoThe American Food and Drug Administration (FDA) have approved derma fillers or soft-tissue fillers as a bona fide treatment for facial wrinkles. &#8230;



Read more here&#8230;
]]></description>
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/0-0&amp;fd=R&amp;url=http://www.grinza.com/index.php/20081119173/Latest/FDA-approves-derma-fillers.html&amp;cid=1270360321&amp;ei=7M8kSfT6FIqWyATIrom9AQ&amp;usg=AFQjCNF8TyIGXdQpZSoJt0OiD9Duxez_0w">FDA approves derma fillers</a><br /><font size="-1"><font color="#6f6f6f">Grinza,&nbsp;NY&nbsp;-</font> 39 minutes ago</font><br /><font size="-1">The <b>American Food</b> and Drug Administration (FDA) have approved derma fillers or soft-tissue fillers as a bona fide treatment for facial wrinkles. <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/0-0&amp;fd=R&amp;url=http://www.grinza.com/index.php/20081119173/Latest/FDA-approves-derma-fillers.html&amp;cid=1270360321&amp;ei=7M8kSfT6FIqWyATIrom9AQ&amp;usg=AFQjCNF8TyIGXdQpZSoJt0OiD9Duxez_0w" title="">Read more here&#8230;</a></em></p>
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		<title>ACSH Holiday Dinner Menu - American Council on Science and Health</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/19/acsh-holiday-dinner-menu-american-council-on-science-and-health/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/19/acsh-holiday-dinner-menu-american-council-on-science-and-health/#comments</comments>
		<pubDate>Wed, 19 Nov 2008 22:11:13 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

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		<description><![CDATA[



ACSH Holiday Dinner MenuAmerican Council on Science and Health,&#160;NY&#160;- 8 minutes agoThe holiday season is a good time to remember that the American food supply is by far the best in the world—and the best it has been in the history of this &#8230;



Read more here&#8230;
]]></description>
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/7-0&amp;fd=R&amp;url=http://www.acsh.org/publications/pubID.1743/pub_detail.asp&amp;cid=0&amp;ei=-ZAkScOgDJXM8AT0pt3GAQ&amp;usg=AFQjCNFMuhjglx_9c_YxyyP6T2jy-gs-Sg">ACSH Holiday Dinner Menu</a><br /><font size="-1"><font color="#6f6f6f">American Council on Science and Health,&nbsp;NY&nbsp;-</font> 8 minutes ago</font><br /><font size="-1">The holiday season is a good time to remember that the <b>American food</b> supply is by far the best in the world—and the best it has been in the history of this <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/7-0&amp;fd=R&amp;url=http://www.acsh.org/publications/pubID.1743/pub_detail.asp&amp;cid=0&amp;ei=-ZAkScOgDJXM8AT0pt3GAQ&amp;usg=AFQjCNFMuhjglx_9c_YxyyP6T2jy-gs-Sg" title="">Read more here&#8230;</a></em></p>
<br/><a href="http://www.socialmarker.com/?link=http://americanfood.crockpotrecipeguide.info/2008/11/19/acsh-holiday-dinner-menu-american-council-on-science-and-health/&title=ACSH+Holiday+Dinner+Menu+-+American+Council+on+Science+and+Health&text=++++ACSH+Holiday+Dinner+MenuAmerican+Council+on+Science+and+Health%2C%26nbsp%3BNY%26nbsp%3B-+8+minutes+agoThe+holiday+season+is+a+good+time+to+remember+that+the+American+food+supply+is+by+far+the+best+in+the...&tags=" target="_blank"><img src= "http://www.socialmarker.com/bookmark.gif" border="0" /></a><noscript><a href="http://www.socialmarker.com" ></a></noscript>]]></content:encoded>
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		<title>World doco of the week - ONE News</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/19/world-doco-of-the-week-one-news/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/19/world-doco-of-the-week-one-news/#comments</comments>
		<pubDate>Wed, 19 Nov 2008 20:25:00 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

		<guid isPermaLink="false">http://americanfood.crockpotrecipeguide.info/2008/11/19/world-doco-of-the-week-one-news/</guid>
		<description><![CDATA[Wednesday at 7.10pm, Thursday at 2.10pm, Sunday at 7.10pm, and Monday at 2.10pm. World Doco of the Week brings you interesting, highly informative factual films from around the globe. The documentaries are often confronting, and give a unique insight &#8230;
Read more here&#8230;
]]></description>
			<content:encoded><![CDATA[<p>Wednesday at 7.10pm, Thursday at 2.10pm, Sunday at 7.10pm, and Monday at 2.10pm. World Doco of the Week brings you interesting, highly informative factual films from around the globe. The documentaries are often confronting, and give a unique insight &#8230;
<p><em><a href="http://tvnz.co.nz/view/page/411749/1595066" title="">Read more here&#8230;</a></em></p>
<br/><a href="http://www.socialmarker.com/?link=http://americanfood.crockpotrecipeguide.info/2008/11/19/world-doco-of-the-week-one-news/&title=World+doco+of+the+week+-+ONE+News&text=Wednesday+at+7.10pm%2C+Thursday+at+2.10pm%2C+Sunday+at+7.10pm%2C+and+Monday+at+2.10pm.+World+Doco+of+the+Week+brings+you+interesting%2C+highly+informative+factual+films+from+around+the+globe.&tags=" target="_blank"><img src= "http://www.socialmarker.com/bookmark.gif" border="0" /></a><noscript><a href="http://www.socialmarker.com" ></a></noscript>]]></content:encoded>
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		<title>Obama’s Really Important Decisions - New York Magazine</title>
		<link>http://americanfood.crockpotrecipeguide.info/2008/11/19/obama%e2%80%99s-really-important-decisions-new-york-magazine/</link>
		<comments>http://americanfood.crockpotrecipeguide.info/2008/11/19/obama%e2%80%99s-really-important-decisions-new-york-magazine/#comments</comments>
		<pubDate>Wed, 19 Nov 2008 19:12:09 +0000</pubDate>
		<dc:creator></dc:creator>
		
		<category><![CDATA[american food]]></category>

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		<description><![CDATA[

New York Magazine


Obama’s Really Important DecisionsNew York Magazine,&#160; USA&#160;- 1 hour agoThe Conflict: Traditionally, the White House chef is a French-trained specialist in American food. Comerford also currently uses ethnic techniques, &#8230;



Read more here&#8230;
]]></description>
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<td width="80" align="center" valign="top"><font><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/7i-0&amp;fd=R&amp;url=http://nymag.com/daily/intel/2008/11/the_obama_familys_big_importan.html&amp;cid=1272091380&amp;ei=vXokSYXfNYfsgAPNwKWXDw&amp;usg=AFQjCNEEtc-Et3yWzd9w1IQGUciOjW19Ow"><img src="http://news.google.com/news?imgefp=oXBbasB2H10J&amp;imgurl=images.nymag.com/daily/intel/20081119_obamas_560x375.jpg" width="80" height="54" alt="" border="1"><br /><font size="-2">New York Magazine</font></a></font></td>
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<div><a rel="nofollow" href="http://news.google.com/news/url?sa=T&amp;ct=us/7-0&amp;fd=R&amp;url=http://nymag.com/daily/intel/2008/11/the_obama_familys_big_importan.html&amp;cid=1272091380&amp;ei=vXokSYXfNYfsgAPNwKWXDw&amp;usg=AFQjCNEEtc-Et3yWzd9w1IQGUciOjW19Ow">Obama’s Really Important Decisions</a><br /><font size="-1"><font color="#6f6f6f">New York Magazine,&nbsp; USA&nbsp;-</font> 1 hour ago</font><br /><font size="-1">The Conflict: Traditionally, the White House chef is a French-trained specialist in <b>American food</b>. Comerford also currently uses ethnic techniques, <b>&#8230;</b></font></div>
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<p><em><a href="http://news.google.com/news/url?sa=T&amp;ct=us/7-0&amp;fd=R&amp;url=http://nymag.com/daily/intel/2008/11/the_obama_familys_big_importan.html&amp;cid=1272091380&amp;ei=vXokSYXfNYfsgAPNwKWXDw&amp;usg=AFQjCNEEtc-Et3yWzd9w1IQGUciOjW19Ow" title="">Read more here&#8230;</a></em></p>
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